Quality Assessment and Storage Stability of Snack Bars Enriched with Pomegranate Waste. Journal of Food and Agricultural Technology Research, [S. l.], v. 5, n. Issue 01, p. 125–140, 2026. DOI: 10.69501/m9kkcw66. Disponível em: https://globalpresspk.com/index.php/jfatr/article/view/68. Acesso em: 5 oct. 2026.