Effect of Ginger (Zingiber Officinale) and Aleo Vera (Aloe Barbadensis Miller) Extracts on Physicochemical Properties of Grape Juice Under 4℃ and 25℃. JFATR [Internet]. 2025 May 30 [cited 2026 Jul. 25];4(01):26-37. Available from: https://globalpresspk.com/index.php/jfatr/article/view/36